Project Description

Ultrasonic Cutting System For Foods

Our ultrasonic cutting system, such as confectionery, cheese and bread, can be used for various applications.

Ultrasonic technology enables the cutting and separation processes of various products in the automated food industry.

Ultrasonic vibration enables cutting with a pressure lower than that of a normal cutter, so various foods can be cut into clean cut surfaces without losing shape.

Application

・Cutting and separating cakes, meringues and other baking products
・Cheese slices or small pieces
・Controlled cutting in pretzel

Features

・Stable and clean cut surface
・Cleanly cuts easily deformed products
・Less cutting chips and easy maintenance

Cutting pretzels with ultrasound:

Ultrasonic cutting is actually used in pretzel industrial production. Ultrasound provides a clean and stable cut.

Ultrasonic cake cut:

Cut beautifully without breaking foods made of different layers (cream, sponge) such as cakes